Hi, I'm Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes - giant versions of foods, gross stuff like brains, movie characters and some of my favourite things! Basically I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!
To make this Giant Lips Cake, I baked 12lbs of my Ultimate Chocolate Cake, filled it with pink Italian Meringue Buttercream, and draped it all in bright red fondant. I even gave it a GLAM twist by adding a medley of my FAVE gourmet sprinkles!
Got an idea for a cake? I'd love to hear it - subscribe & comment below!
Have you entered my #SprinkleSomeLove contest yet!? You could win gourmet Sweetapolita Sprinkles for a YEAR, plus a fun HTCI prize pack including a Cake Tee + an exclusive Winner's Only discount code on ANYTHING at HowToCakeIt.com!
Here's How to Win:
1) Watch my Sprinkles Mega Cake video on my new HTCI Step by Step YouTube channel!